Dr. Labrum discovered that the medications doctors so often prescribe for a myriad of conditions are a major contributing factor to peripheral neuropathy!
Dr. Labrum's research also helped him piece together several little-known, natural methods for repairing damaged peripheral nerves.
Learn the basics of how to eat during pregnancy when you have diabetes. Liz Weinandy, MPH, RDN, LD, a dietitian at The Ohio State University Wexner Medical Center, leads this video for women with gestational diabetes (diabetes just during pregnancy) as well as for pregnant women who had diabetes before pregnancy.
You’ll learn the basics of how to eat, including timing of meals and snacks, why it’s important to limit carbohydrates to control your blood sugar and how to count carbohydrates.
For more information, visit: https://wexnermedical.osu.edu/nutrition-services
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Hello, I’m Ty Mason from TheDiabetesCouncil.com, researcher, writer and I have type 2 diabetes. Today I’m going to answer the question, is Vitamin C good for diabetes. But before we get into that, make sure you download my free diabetes management book which also includes diabetes grocery shopping guide (foods to eat and avoid) by clicking the link: http://bit.ly/2g0NDAH
Citrus. Oranges, grapefruit, lemons, limes, used years ago to combat scurvy. Why? They didnÂ’t really know back then but now we know that these fruits are rich in Vitamin C.
What is Vitamin C? Vitamin C (also known as ascorbic acid) is a water-soluble vitamin. It also is known as a powerful antioxidant. The role is plays in our bodies is to aid in forming and maintaining connective tissue, including bones, blood vessels, and skin.
There are other benefits of Vitamin C. A recent study at the University of Michigan over a 10 year period concluded that “Higher blood levels of vitamin C may be the ideal nutrition marker for overall health,” Dr Mark Moyad who conducted the study went on to say, “The more we study vitamin C, the better our understanding of how diverse it is in protecting our health, from cardiovascular, cancer, stroke, eye health [and] immunity to living longer.”
As one with diabetes, 2 benefits really stood out for me in that study: cardiovascular and eye health. Those of us with diabetes are at greater risk of heart and eye diseases.
The only “problem” with this study was that it used 500 mg of Vitamin C daily to achieve these results. The recommended daily allowance for Vitamin C is 75 mg per day. So unless you can really pack away the fruits and vegetables, you are going to have to take supplements to get those 500mg.
But before you go out and buy those supplements, understand that other studies show that those with diabetes also run risks if they have too much Vitamin C in their diet. Dr. David R. Jacobs Jr., of the University of Minnesota in Minneapolis stated that, “Our results, if confirmed by other research, would suggest that diabetics should be more cautious than others about taking supplements.” His study looked at women over a 15 year period who were post menopausal. The results he is talking about is that those with diabetes who took heavy doses of vitamin C supplements — 300 milligrams (mg) a day or more — were roughly twice as likely to die of heart disease or stroke compared with women who took no supplemental C.
So, is Vitamin C good for those with diabetes? It is a good idea to visit your health care provider and be tested for Vitamin C levels before you make that decision. Understand that the studies I have mentioned, while finding seemingly opposite results, both carefully monitored Vitamin C levels in those under the study.
Vitamin C is good for diabetes. But one must also be careful of the amount they take daily, whether in fruits and vegetables or supplements.
I hope this answered your question is Vitamin C good or bad for diabetes. DonÂ’t forget to get your diabetes management book by clicking the link: http://bit.ly/2g0NDAH
Let me know if you have any other diabetes related questions.
Enough research has been done to demonstrate that altered vitamin D and calcium equilibrium in the blood may play a role in the development of type 2 diabetes.
Most of the observational studies have contributed towards the consistent association that exists between low vitamin D status, calcium or dairy intake and prevalence of type 2.
Along with calcium insufficiency, there are evidences that Vitamin D deficiency may negatively influence blood glucose level; concluding that combined supplementation with both nutrients may be beneficial in optimizing glucose metabolism.
Learn more – https://www.xpertdox.com/disease/description/Dysmetabolic%20Syndrome%20X
Balance cover star, Shivali Modha, has two young children. She shares her story of putting her Type 2 diabetes into remission and the incredible impact it’s had on family life. Read her story: https://www.diabetes.org.uk/your-stories/shivali-remission Video Rating: / 5
Join UCLA endocrinologist Deepashree Gupta, MD for an overview of the differences in diabetes management in younger versus older adults, including ADA standards of care in elderly patients suffering from diabetes. #UCLAMDChat Video Rating: / 5
Cleveland Clinic’s bariatric weight loss surgery program is focused on addressing obesity with modern treatment strategies, research and education. If you’re interested in learning more about how weight loss surgery can help lead to a healthier lifestyle, this free Cleveland Clinic seminar gives you access to surgeons and specialists who will educate you on your options.
For more information, please visit https://cle.clinic/2mljVi8 Video Rating: / 5
Pre diabetes is a metabolic condition and growing global problem that is closely tied to obesity. If undiagnosed or untreated, pre-diabetes develops into type 2 diabetes which whilst treatable is currently not fully reversible.
Ben talks about the causes of prediabetes, risk factors and how prediabetes is determined.
Read more about prediabetes: http://www.diabetes.co.uk/pre-diabetes.html Video Rating: / 5
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Adults and children can get prediabetes, when blood sugar is higher than normal but not high enough to be type 2 diabetes. Learn what you can do to prevent or delay diabetes.
Q: How would you code pre-diabetes with hyperglycemia?
A: I’m not going to try to open up Find-A-Code, it will be too slow. If you want to look it up. But we can go to Find-A-Code.
Pre-diabetes is not diabetes, it is not the diabetes code E11. It is not going to be E11, it’s not going to be E10, it’s not going to be E13 or 12. Those are your main endocrine codes, but I can tell you a quick way to look this up. If you know the diabetic codes, you can go into a code like E11.9 and read and it will usually tell you “Hey, heads up. This excludes diabetes” things like that.
You can also look up hyperglycemia and it will usually, the ICD-10 manuals is really good about giving you things to look at and to cross reference, and encoders are even better than the manual because they pop up for you.
Did you have that? Did you find it at all, Schuyler?
Coach Schuyler: I really don’t feel that there’s going to be a combination code because it’s more of the signs and symptoms. It would be more of definitely coding both of them. So you have that pre-diabetes, which is the R73.03. Then, the hypoglycemia is R73.9. Obviously, that’s something that we can more look into, but since it is not a definitive diagnosis, I feel that it would not have that proper combination code like E11.65 does, that diabetes type 2 with hyperglycemia. For the purpose of this, I haven’t found anything that’s what I’ve come into conclusion for in regards to this question.
Coach Alicia: That is a good point to make. That is what separates the people that have experience in coding versus the ones that are newer because you automatically think, Oh, I know. E11 is going to be one of the first codes that you learn because anything you’re going to teach in coding can be done through diabetes, so you’re going to hear it a lot. You’re going to learn I10 for hypertension and E11, so you automatically start thinking of that, but this is actually pre-diabetes and that’s different. Notice that it’s an R code versus an E code which is an endocrine code, it’s how you remember it. It’s an R code which is a completely different area. That should give you a heads-up. It usually confuses everybody so hopefully that’s a good answer for you.
But if you get stumped, that’s the way to do it. Go and look and they’ll say, “Hey, by the way, this excludes pre-diabetes or diabetes due to pancreatectomy or something like that.” Video Rating: / 5
Make an appointment with Berestrand Williams, MD: http://www.mountsinai.org/profiles/berestrand-w-williams2
Find a doctor: http://www.mountsinai.org/fad
Berestrand Williams, MD FAAP is a board-certified primary care doctor at Mount Sinai Doctors, seeing patients of all ages Monday – Friday in Greenwich Village. Trained in Connecticut and Massachusetts, he is certified by the American Board of Pediatrics and the American Board of Internal Medicine and a member of the American Academy of Pediatrics and the American College of Physicians. After majoring in Biology and graduating with honors at Harvard University, he was awarded his medical degree from the University of Connecticut’s School of Medicine and completed two residencies – one in Internal Medicine at Boston University’s Boston City Hospital and another in Pediatrics at the combined Boston University School of Medicine – Harvard Pediatric Residency Program. Prior to joining Mount Sinai Doctors, he practiced at the East Boston Neighborhood Health Center for nine years and then served as Chief of Primary Care at Concentra Urgent Care and Family Medicine Center. He has been nationally recognized, receiving the Surgical Scholars Award in 1987 and the AOL Foundation Grant: Franciscan Children’s Hospital in 2001. He has written several publications, including Al. Cardiovascular Collapse Treated with Hemodiaysis, Journal of Critical Care Medicine, January 1991. Dr. Williams is fluent in Spanish.
Mount Sinai Doctors, 52 West 8th Street, is a multispecialty practice with Family Medicine, Gynecology, and Internal Medicine. Video Rating: / 5
Pre-diabetes means that your blood glucose levels are higher than they should be but not high enough to diagnose you with full-blown diabetes. Premier HealthNet’s Dr. Trisha Zeidan talks more about the difference between the pre-diabetes and diabetes. Find more answers to frequently asked questions about diabetes at http://www.premierhealthnet.com/familyhealth.
Diabetes and hearing loss are two of America’s most widespread health concerns. Nearly 30 million people in the U.S. have diabetes, and an estimated 34.5 million have some type of hearing loss. Those are large groups of people, and it appears there is a lot of overlap between the two.
A recent study found that hearing loss is twice as common in people with diabetes as it is in those who don’t have the disease. Also, of the 86 million adults in the U.S. who have prediabetes, the rate of hearing loss is 30 percent higher than in those with normal blood glucose.
Right now we don’t know how diabetes is related to hearing loss. It’s possible that the high blood glucose levels associated with diabetes cause damage to the small blood vessels in the inner ear, similar to the way in which diabetes can damage the eyes and the kidneys. But more research needs to be done to discover why people with diabetes have a higher rate of hearing loss. (ADA, 2016)
To learn more visit: http://www.AnimatedDiabetesPatient.com
Consulting with ones doctor is key to making any decisions to stop taking medication. A patient discusses her insights to going off medication. Video Rating: / 5